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Video by Staff Sgt. Dhruv Gopinath
Japan Meat Import Restrictions
Media Center - Japan
Aug. 3, 2020 | 0:30
When you bring foreign meat products such as jerky or sausage into Japan, you put the country's livestock at risk of infections such as foot and mouth disease, African swine fever, and avian influenza.
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customsrestrictionsmeatimportlifestockhealthjapan
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