Col. Michael Grismer, 436th Airlift Wing commander, and Col. William Hall, 436th Operations Group commander, carve meats for Thanksgiving at the Patterson Dining Facility Nov. 26, 2015, on Dover Air Force Base, Del. The meal was open to all Airmen and anyone with access to the base. (U.S. Air Force photo/Staff Sgt. Jared Duhon)
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