Col. Mark Camerer, commander of the 436th Airlift Wing, serves Thanksgiving turkey to Airman 1st Class Brandon Dale Nov. 24, 2011, at the Dover Air Force Base, Del., Dining Facility. Commanders, chief master sergeants and first sergeants served active-duty military, retirees and dependents Thanksgiving Day meals. (U.S. Air Force photo/Roland Balik)
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