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AFMAO wins Dover Iron Chef

Staff Sgt. Earl Simmons, 315th Force Support Squadron, Joint Base Charleston, S.C., assigned to the Air Force Mortuary Affairs Operations, places garnishes on a plate July 24, 2014, at the Patterson Dining Facility on Dover Air Force Base, Del. Simmons created a winning sweet chicken spring roll for the appetizer category in the Dover Iron Chef competition. (U.S. Air Force photo/Roland Balik)

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