It’s time to “Feed the Troops”
Chief Master Sgt. James Dowd, 512th Aircraft Maintenance Squadron, serves a Team Dover member during the 11th Annual Feed the Troops day shift dinner Dec. 23, 2014, in Hangar 792 on Dover Air Force Base, Del. Thirty-eight turkeys were cooked at the Dover Downs kitchen and transported to the base for day and night shift meal sittings. (U.S. Air Force photo by Roland Balik)
PHOTO BY:
GS-09 / Roland Balik
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