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190827-F-BO262-1161.jpg
Senior Master Sgt. Kristen Bamberger, 436th Force Support Squadron sustainment services flight superintendent, talks with chef Robert Irvine, Aug. 27, 2019, at the Patterson Dining Facility on Dover Air Force Base, Del. Irvine was briefed on the operation of the facility and its menu selections. (U.S. Air Force photo by Roland Balik)
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190827-F-BO262-1178.jpg
Christin Michaud, Air Force Mortuary Operations Affairs public affairs officer, briefs chef Robert Irvine and his wife, Gail Kim, about the AFMAO memorial wall, Aug. 27, 2019, at Dover Air Force Base, Del. The Memorial Wall represents many of the fallen service members and civilians throughout the years of the mortuary’s history. (U.S. Air Force photo by Roland Balik)
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190827-F-BO262-1195.jpg
Chef Robert Irvine listens to a briefing from Senior Airman Gerrard Perera, Fisher House manager on duty, Aug. 27, 2019, at the Fisher House on Dover Air Force Base, Del. Irvine toured the facility and was briefed on the history of Dover’s Fisher House. (U.S. Air Force photo by Roland Balik)
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190827-F-BO262-1199.jpg
Chef Robert Irvine and Air Force Mortuary Affairs Operations personnel pose for a photo, Aug. 27, 2019, at the Fisher House on Dover Air Force Base, Del. Irvine toured the Fisher House and was briefed on its history. (U.S. Air Force photo by Roland Balik)
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190827-F-BO262-1214.jpg
Chef Robert Irvine grasps a 65-pound bar to test his grip endurance during a tour of the 436th Civil Engineer Squadron explosive ordnance disposal flight, Aug. 27, 2019, on Dover Air Force Base, Del. Senior Airman Rachel Zirkle, EOD journeyman; Staff Sgt. Luke Herdade and Tech. Sgt. Carl Dill, both EOD craftsmen, watch Irvine perform the mandatory test for all EOD personnel. (U.S. Air Force photo by Roland Balik)
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190827-F-BO262-1006.jpg
John Walters (left), 436th Force Support Squadron fitness program manager, speaks with chef Robert Irvine about the equipment and programs offered at the Fitness Center, Aug. 27, 2019, at Dover Air Force Base, Del. After a brief tour, Irvine taught Team Dover members about healthy eating and cooking during a Dorm to Gourm session. (U.S. Air Force photo by Roland Balik)
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190827-F-BO262-1016.jpg
From left to right, John Walters, 436th Force Support Squadron fitness program manager; Airman 1st Class Rodney Kerley, 436th Communications Squadron cybersystems operator; chef Robert Irvine and Tech. Sgt. Heath Hackwell, 436th Maintenance Group maintenance qualification training program noncommissioned officer in charge of instructors, flex their biceps, Aug. 27, 2019, at the Fitness Center on Dover Air Force Base, Del. Irvine talked with Airmen during his tour of the facility. (U.S. Air Force photo by Roland Balik)
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190827-F-BO262-1056.jpg
Shane Cash (left), corporate chef for chef Robert Irvine, watches Irvine make a sauce during Dorm to Gourm, Aug. 27, 2019, at Dover Air Force Base, Del. Irvine taught Team Dover members how to make Cuban-Style Stewed Chicken Ropa Vieja Street Tacos and Rad Na Thai Chicken Salad. (U.S. Air Force photo by Roland Balik)
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190827-F-BO262-1074.jpg
Chef Robert Irvine (center), demonstrates how to shred iceberg lettuce to Dorm to Gourm students, Aug. 27, 2019, at Dover Air Force Base, Del. Irvine taught Team Dover members how to make Cuban-Style Stewed Chicken Ropa Vieja Street Tacos. (U.S. Air Force photo by Roland Balik)
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190827-F-BO262-1109.jpg
A Cuban-Style Stewed Chicken Ropa Vieja Street Taco made by chef Robert Irvine, sits on a plate during Dorm to Gourm, Aug. 27, 2019, at Dover Air Force Base, Del. The taco consisted of Cuban-style stewed chicken, lime crema fresca, guacamole, queso fresco, shredded iceberg lettuce and breakfast radish on a white corn tortilla. (U.S. Air Force photo by Roland Balik)
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190827-F-BO262-1115.jpg
Chef Robert Irvine and his corporate chef, Shane Cash, along with Dorm to Gourm students pose for a photo, Aug. 27, 2019, at the Fitness Center on Dover Air Force Base, Del. Irvine taught Team Dover members how to make Cuban-Style Stewed Chicken Ropa Vieja Street Tacos and Rad Na Thai Chicken Salad. (U.S. Air Force photo by Roland Balik)
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181218-F-BO262-1081.jpg
Airman 1st Class Taylor Hawk and Angela Schnedler, both 436th Civil Engineer Squadron engineering journeymen, documents a flagged item in a simulated debris field during an aircraft mishap survey exercise Dec. 18, 2018, near Killens Pond State Park, Kent County, Del. Documenting debris locations with a corresponding digital photograph aids investigation boards in determining the cause of an accident. (U.S. Air Force photo by Roland Balik)
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181218-F-BO262-1080.jpg
From left to right, Senior Airman Jahleel Morales, Airman 1st Class Angela Schnedler, Alishia Lott and Taylor Hawk, all from the 436th Civil Engineer Squadron engineering flight, document location data of a flagged item in a simulated debris field during an aircraft mishap survey exercise Dec. 18, 2018, near Killens Pond State Park, Kent County, Del. Schnedler entered information into a data collector attached to a surveying rover. (U.S. Air Force photo by Roland Balik)
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181218-F-BO262-1071.jpg
From left to right, Master Sgt. Jason McNabb, Senior Airman Edcyril Ernest Mallonga, and Airman 1st Class Alishia Lott, all from the 436th Civil Engineer Squadron engineering flight, look at a simulated debris field during an aircraft mishap survey exercise Dec. 18, 2018, near Killens Pond State Park, Kent County, Del. McNabb observed and instructed survey team members on procedures and methods used to document debris from an aircraft mishap. (U.S. Air Force photo by Roland Balik)
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181218-F-BO262-1067.jpg
Operational surveying equipment used in a T-38 Talon aircraft mishap survey exercise sits in a field Dec. 18, 2018, near Killens Pond State Park, Kent County, Del. Numerous 436th CES engineering assistants practiced plotting and documenting miscellaneous aircraft and aircrew items using the GPS-enhanced surveying equipment and a digital camera. (U.S. Air Force photo by Roland Balik)
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181218-F-BO262-1065.jpg
Airman 1st Class Alishia Lott and Angela Schnedler, 436th Civil Engineer Squadron engineering journeymen use surveying equipment to record debris location during an aircraft mishap survey exercise Dec. 18, 2018, near Killens Pond State Park, Kent County, Del. Lott and Schnedler documented the exact location of miscellaneous aircraft and aircrew items of a simulated T-38 Talon aircraft mishap using GPS satellites. (U.S. Air Force photo by Roland Balik)
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181218-F-BO262-1045.jpg
Airman 1st Class Angela Schnedler, 436th Civil Engineer Squadron engineering journeyman sets up a GPS surveying base station during an aircraft mishap survey exercise Dec. 18, 2018, near Killens Pond State Park, Kent County, Del. Schnedler ensured the base station was communicating with GPS satellites orbiting the Earth. (U.S. Air Force photo by Roland Balik)
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181218-F-BO262-1031.jpg
436th Civil Engineer Squadron engineering assistants carry necessary equipment to a debris field during an aircraft mishap survey exercise Dec. 18, 2018, near Killens Pond State Park, Kent County, Del. Survey team members located miscellaneous aircraft and aircrew items of a simulated T-38 Talon aircraft mishap and practiced plotting and documenting each of the items using GPS equipment and a digital camera. (U.S. Air Force photo by Roland Balik)
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181218-F-BO262-1019.jpg
Master Sgt. Jason McNabb, 436th Civil Engineer Squadron engineering flight superintendent, briefs engineering assistants prior to an aircraft mishap survey exercise Dec. 18, 2018, near Killens Pond State Park, Kent County, Del. McNabb briefed the EA survey team of a simulated T-38 Talon aircraft mishap. (U.S. Air Force photo by Roland Balik)
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181218-F-BO262-1009.jpg
James Hoff, 436th Civil Engineer Squadron execution support section chief, places a marker flag by an aviator’s helmet prior to an aircraft mishap survey exercise Dec. 18, 2018, near Killens Pond State Park, Kent County, Del. Hoff placed markers by miscellaneous aircraft and aircrew items used for a simulated aircraft mishap. (U.S. Air Force photo by Roland Balik)
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