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The History Galley: French Onion Soup
Naval History and Heritage Command
Oct. 29, 2020 | 5:00
Dating back to the age of sail soups have often been staple aboard ships as they are easy to make and can be produced in large quantities for the ship's crew. Step into the History Galley with the Naval History and Heritage Command to learn how the US Navy made its french onion soup during WWII.
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recipe
French Onion Soup
food
history
WWII
galley
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